Swedish bear balls
This Swedish bear ball recipe is a twist on a European classic—use bear, venison, or wild turkey, and serve over cheesy mashed potatoes.
Moose wonton soup
These from-scratch wontons are perfect in this light soup or boiled on their own and served with a spicy dipping sauce of your choice.
Grouse souvlaki
Grouse souvlaki is a summer BBQ favorite—swap in pheasant or dove if needed, and load it up with your favorite grilled veggies.
